GLOBAL COFFEEPLATFORM

Kenya

Est. 2017
29 Members

An established and active platform, the Kenya Country platform is focused on providing technical assistance, ensuring the economic viability of farming, and developing policies and guidelines for more sustainable coffee.

Coffee Bag

41.4k

Total Production (MT)

Baseline Standard

12 %

% Sustainable

Compare Coffee

100/0

Robusta vs. Arabica

Working Stream

97 %

% Exports

Gender

790k

Number of Smallholder farmers

Hectares

115.6k

Number of Hectares

Country Milestones

Learn more about the history, evolution and achievements of Kenya’s Country Platform.

Economic Viability of Farming Study

Economic Viability of Farming Study

Economic Viability of Farming Study

Kenya Coffee Sustainability Manual

Kenya Coffee Sustainability Manual

Kenya Coffee Sustainability Manual

Training and Education

Training and Education

1000 Public and Private Master trainers trained

Platform Members

Platform Resources & Further Reading

Get in touch

George Watene

Program Manageremail me

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