
August 13, 2024
The Vietnamese coffee industry has been developing successfully over the past decades, becoming one of the world largest producers. Robusta coffee production in Vietnam accounting for more than 90% of Vietnam’s total output has an average annual turnover of around US$3 billion each year, equivalent to over 10% of Vietnam’s agricultural exports. However, predicted challenges from growing areas on a global scale, negative impacts of climate change and other increasing risks and externalities, Vietnam is working hard towards greater coffee sustainability, adapting production models and further developing best production practices at all segments in the coffee value chain nationally and regionally to increase resilience against the climate change and provide economic certainty to smallholder producers.
Total Production (MT)
% Sustainable
Robusta vs. Arabica
% Exports
Number of Smallholder farmers
Number of Hectares
Learn more about the history, evolution and achievements of Vietnam’s Country Platform.
The National Sustainable Curricula for Robusta updated and rolled out.
The GCP Progress Tool (Farm Code System in Vietnam context) was successfully piloted in Di Linh district (Lam Dong province).
The Vietnam Coffee Coordination Board strengthened and supported.
Intercropping Handbook (Vietnam) developed and rolled out.
GCP Progress Tool was successfully replicated in Krong Nang Districe (Dak Lak province)
GCP Collective Action Initiative: More Coffee with Less Water implemented and results disseminated to coffee actors.
GCP Collective Action Initiative on the Responsible Use of Agro-inputs in Vietnam.
Read the plan that aims to contribute 8% of the one million farmers that GCP aims to uplift through the GCP 2030 Goal.
August 13, 2024
May 8, 2024