GLOBAL COFFEEPLATFORM

COFFEE EXPERIENCE AND SKILLS

I have 24 years working with coffee in Vietnam in field of coffee management, coffee producing, coffee quality, sustainable certifications, coffee trade promotion, coffee sustainable development in Vietnam.

INVOLVEMENT WITH GCP AND / OR OTHER SUSTAINABILITY ORGANIZATIONS

Being a vice chairman of Vietnam Coffee Cocoa Association (VICOFA) for 3 years, Director of the Community Development Centre and VSCB.

HOW WILL YOU SUPPORT GCP’S WORK AND GOAL?

Focus on developing and applying environmentally friendly farming methods, helping farmers improve coffee productivity and quality in a sustainable way. Promote sustainable coffee certification programs to create opportunities for farmers to access markets and fairer prices.

Provide new knowledge and skills in farming, management and business so that farmers can improve production and business efficiency. Information technology support. Policy advocacy and Financing and credit.

WHAT IS YOUR VISION FOR A SUSTAINABLE COFFEE SECTOR?

Participate in GCP Vietnam. Looking forward to Join hands to develop the GCP forum at the national and global levels, with the mission of GCP as a forum for sustainable development that harmonizes the interests of stakeholders. Together, we are responsible for creating a sustainable development foundation for the global coffee industry.