Since the public launching of the Brazilian Coffee Sustainability Curriculum (CSC) in March 2015, numerous trainings have taken place through the Train the Trainers project.
More of these sessions took place in Minas Gerais’ University of Lavras, one of the oldest agriculture schools in the country.
The event was attended by technicians who work for GCP member Cocatrel, one of the largest cooperative in Brazil, and coffee agronomy students.
Train the Trainers class discussing the Sustainable Development Goals.
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